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ESPAÑOL
1
2
3
4
PRINCIPALES VENTAJAS
Innovadora cacerola para usos
múltiples: cocer – servir – conservar
calientes los alimentos. El recipiente
de plástico también puede emplearse
como práctico bol de cocina.
Hotpan conserva caliente la comida
¡durante 2 horas!
Apilable, ocupa poco espacio.
Preparación saludable: los alimentos
preparados no pierden las vitaminas
ni las sustancias nutritivas.
Una cocción sencilla y sana, con poca
agua y un gran ahorro energético.
Hotpan cuece los alimentos práctica-
mente sola.
Según el método de cocción, usted
ahorra hasta el 60% de energía.
Diseño elegante y de actuales colores
«Made in Switzerland».
Calidad Kuhn Rikon.
* Encontrarà la tabla con los tiempos de cocción exactos en el recetario Hotpan.
EL SECRETO: LA COCCIÓN SUAVE
Coloque la Hotpan sin
el bol sobre la placa
de cocción y llénela,
como máximo, las dos
terceras partes.
Cueza los alimentos a
¾ de la temperatura
máxima de cocción
con la cacerola tapada
hasta que empiece a
salir vapor. A partir de
ese momento ya no
debe abrir la tapa.
Reduzca el calor al
mínimo y continúe
la cocción durante
2-5 minutos más.*
Retire la cacerola de
la placa y colóquela
en el bol térmico. Los
alimentos seguirán
cocinándose solos
hasta alcanzar
su punto de cocción
exacto.
¡LISTO!
RZ_1_PHU_GA_HOTPAN.indd 16_1_PHU_GA_HOTPAN.indd 16 15.11.12 10:5815.11.12 10:5
16


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