Manual Kuhn Rikon Duromatic (page 135 of 139) (English, German, French, Italian, Spanish)

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Alimento Tiempo de cocción (min) Nivel de cocción Añadido de líquidos

Fruta fresca (con reja)

Peras, manzanas, melocotones,

ciruelas, albaricoques muy maduros 2 2 hasta la altura de la reja, 1dl mínimo

Ciruelas, albaricoques todavía duros 4 2 hasta la altura de la reja, 1dl mínimo

Membrillos 10 2 hasta la altura de la reja, 1dl mínimo

Castañas 12 2 hasta la altura de la reja, 1dl mínimo

Verduras congeladas, sin haber sido descongeladas previamente (con reja)

Espinacas en hojas (paquete de 500 g) 10 2 sólo hasta la altura de la reja

Trocitos de coliflor 6 2 sólo hasta la altura de la reja

Judías verdes 5 2 sólo hasta la altura de la reja

Trocitos de brécol 5 2 sólo hasta la altura de la reja

Guisantes mollares (vainas dulces) 4 2 sólo hasta la altura de la reja

Coles de Bruselas 3 2 sólo hasta la altura de la reja

Lombarda cocida (500 g de lombarda) 12 2 sólo hasta la altura de la reja

Espinacas picadas (paquete de 500 g.)

(sin reja) 10 2

Tiempo de preparación para precocinados congelados

En bolsa de plástico:

Carne, comidas completas, paquete pequeño 10 2 sumergir la bolsa dentro del agua,

hasta la mitad

Carne, comidas completas, paquete grande 12 2 sumergir la bolsa dentro del agua,

hasta la mitad

Frutos secos

(Los frutos secados en casa deberán ser puestos en remojo la víspera. Los frutos secos compranados

no requieren tiempo de remojo).

Albaricoques, melocotones, ciruelas 2 2 cubrir apenas con agua

Rodajas de manzanas 3 2 cubrir apenas con agua

Peras enteras (puestas a remojo) 4 2 cubrir apenas con agua

Castañas 20 2 cubrir apenas con agua

Judías (puestas a remojo) 12 2 cubrir apenas con agua

Varios

Pasteles de verdura 15 2 agua hasta la altura de la reja

Budines, moldes grandes 14 2 agua hasta la altura de la reja

Budines, moldes pequeños individuales 8 2 agua hasta la altura de la reja

P18995_GA_Duromatic_105_130 26.01.2010 11:47 Uhr Seite 126

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