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Placer un filtre papier ou un filtre permanent dans le panier-filtre.
Voici les accessoires d’origine Krups :
Filtres papier no 4, paquet de100. Article no 983.
Filtre permanent doré no 4. Article no 049.
Ajouter du café moulu dans le panier.
Mesurer une cuillère à table comble par tasse d’eau de 5 oz.
Cette simple étape est critique pour le goût du café infusé.
Consulter le guide de préparation du café à la page 22 pour plus de
détails.
Fermer le couvercle et placer la carafe sur la machine.
S’assurer que la carafe est droite et à niveau sur la plaque chauffante avant
de démarrer le cycle d’infusion.
*COMMENTAIRE : Si la carafe est utilisée pour remplir le réservoir d’eau
froide, rincer la carafe à l’eau chaude avant de démarrer le cycle d’infusion.
Cela aidera à augmenter la température du café dans la carafe.
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