Manual Krups KB204D (page 9 of 20) (English, German, French, Italian)

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ENGLISH

USING YOUR APPLIANCE

 Place the motor unit (A) on a at, stable, heat-resistant surface away from sources of heat

or water splashes, and plug into a wall socket.

 Fill the blender bottle (B3) with ingredients. The maximum level is 600 ml (see marking on

bottle) and must not be exceeded. For best results, we recommend lling the bottle with

liquid ingredients rst and then fresh/frozen ingredients (cut the ingredients into pieces no

larger than 2 cm). Do not overll the bottle.

 Screw the blade unit with seal (B1+B2) securely on to the open end of the blender

bottle(B3) Fig.1. Turn the bottle upside down so that the blade unit is at the bottom, then

align the arrow on the exterior of the blade unit with the arrow on the edge of the motor

unit Fig.2.

Mixing starts as soon as the blender bottle (B) is pressed down into the motor unit (A)

Fig.3. Press down until mixing is complete. Mixing stops once the bottle is released. The

maximum continuous operating time is 30 seconds, followed by a break of 10 minutes.

 This appliance is not suitable for mixing potatoes, cream, egg whites, dough, etc.

 The appliance must not be used with hot liquids, as the pressure at the base will be too

great.

 The appliance must not be used with ice cubes.

 If the motor stops during use, unplug the appliance and remove the blender bottle (B)

from the motor unit (A). Let the appliance rest for at least 10 minutes before starting it

again.

 Once you have nished mixing, turn the blender bottle upright so that the blade unit (B1)

is at the top and then unscrew it from the blender bottle (B3) Fig.4. Then place the rubber

seal in the lid, and screw on the lid (C1+C2) provided Fig.5. The blender bottle is ready to

drink from or take with you.

RECIPES

Pineapple, mango and lime smoothie

 125g fresh pineapple

 ½ mango (125g)

 ½ lime

 80 ml orange juice, chilled

1. Remove the skin and the hard core of the pineapple and cut its esh into small

cubes.

2. Peel and remove the stone and dice the mango.

3. Add the pineapple, mango and orange juice.

4. Cut the lime in half and squeeze the juice of half a lime into the blender bottle.

5. Fit the blade in position. Mix for 30 seconds and serve chilled.

Strawberry and mint smoothie

 200g strawberries

 3 mint leaves

 2 pots (150 g each) 0% fat free natural yogurts

 10g honey

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Krups KB204D Manual

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