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Put the ESE filter holder in place (7) (8) (9)
by pressing it firmly to the right.
Once the appliance reaches the correct
temperature, the orange temperature
control light will go out.
Then turn the selector to the setting (10).
When the recommended quantity of coffee
has been reached (35 ml) turn the selector
to the O position.
Remove the ESE filter holder from the
brewing head and throw away the used
measure.
2. STEAM FUNCTION
The tapping noise which occurs while steam is
being produced comes from the intermittent
regulation of the pump and has no effect on
the proper working of the appliance.
If you wish to make an espresso immediately
after steam, the appliance must first be
allowed to cool down in order to achieve the
correct temperature for preparing an
espresso.
To do this, place a container below the filter
holder without coffee and position correctly,
then turn the selector to the setting
(10).
Allow the water to flow through until the
orange indicator light comes on. Then turn
the selector to the
O setting.
After this, you can make another espresso.
Beware: during and after use of the ma-
chine, the metallic parts of the steam nozzle
can become burning hot.
. Using the Krups cappuccino accessory
The cappuccino accessory makes it easy to
produce frothy milk for making a cappuccino.
Please note: the cappuccino accessory must
only be used for producing frothy milk.
Fit the cappuccino accessory to the end of
the steam nozzle (18).
Fill the water tank (1) (2) (3) and start the
appliance (5).
Move the nozzle to the exterior of the
appliance.
Pour about 100 ml of skimmed milk into a
small, narrow container with a capacity of
about 0.5 litres which will fit under the
steam nozzle. The milk and its container
must be well chilled (so it is not advisable to
run the container under hot water before
frothing the milk).
Turn the selector to the
setting (19).
Once the appliance reaches the right
temperature, the orange temperature control
light will go out.
Hold the container under the steam nozzle
equipped with the cappuccino accessory in
such a way that the tip is immersed in the
milk.
Turn the selector to the
setting (20).
Keep the container straight during this
operation. Do not allow the tip of the
nozzle to touch the bottom of the container
because this could obstruct the passage of
the steam.
Once the froth has been produced, turn the
selector to the setting (19) for the
following cleaning operation in order to
prevent the milk from drying on the steam
nozzle:
remove the container.
place an empty container under the steam
nozzle.
select the setting again (20) to remove
the milk residue.
turn the selector to the O setting.
clean the steam nozzle and the cappuccino
accessory with a damp cloth.
For more thorough cleaning of the cappuc-
cino accessory, please refer to the paragraph
on maintenance.
. Heating liquids
Heating liquids is done with the steam nozzle
only.
FNC1/2/3.PM6.5 19/01/04, 16:1719
19


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