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TUR
KRUPS ürün yelpazesi içerisinden, özel olarak ekmek kýzartmak ve çörek ýsýtmak için
öngörülmüþ bir cihazý seçmiþ olmanýzdan ötürü size teþekkür ederiz.
TANIMLAMA:
A Kaldýrma fonksiyonu ile birlikte kumanda kolu
B 8 konumlu ayar düðmesi
C STOP tuþu
D BUZ ÇÖZME* tuþu
E BAGET* tuþu
F ISITMA* tuþu
G YERÝNDEN ÇIKARILABÝLÝR ýsýtýcý çatý
H Kýrýntý toplayýcý çekmece
I Kordon yerleþtirici
ÝLK KULLANIM ÖNCESÝ:
Cihazý ambalajýndan çýkarýnýz ve bütün etiketleri sökünüz.
Cihazýn dýþýný nemli bir bez ile siliniz, kurutunuz.
Kullaným öncesi elektrik kordonunu tamamen açýnýz ve prize takýnýz - (þekil 1).
Cihazý hiçbir zaman kýsmen açýlmýþ bir kordonla çalýþtýrmayýnýz.
Yeni kokusunu gidermek için ekmek kýzartýcýsýný 1-2 kez azami seviyede çalýþtýrýnýz. Bu
iþlem, ekmek kýzartýcýsý boþken yapýlmalýdýr. (Odayý havalandýrýnýz).
Pratik tavsiyeler
Ekmeklerin nem oraný farklý olabilir. Kýzarma ve esmerleþme zamaný ekmeðe göre
deðiþebilir. Bazý genel tavsiyeler:
Hafifçe kuru bir ekmek alt güç seviyesinde kýzartýlmalýdýr.
Çok taze veya tam bir ekmek, biraz daha yoðun bir güçte kýzartýlmalýdýr. Düzensiz yüzeyli
ekmekler için daha fazla esmerleþtirme yapýlmasý tavsiye edilir.
Üzümlü ekmek kýzartýyorsanýz, üzümleri çýkarýn. Kýsa devreye yol açarak cihaza zarar
verebilirler.
Baget kýzartýrken, cihazýn için koymadan önce iki eþit parça halinde kesiniz.
Bir tek dilim ekmek kýzartýyorsanýz, kýzartma seviyesini azaltabilirsiniz.
Donmuþ veya dolgulu ürünleri (örneðin kýzartýlacak çörekler) ýsýtýrken veya kýzartýrken
dikkat ediniz. Ayar düðmesinin en alt seviyede olmasýna özen gösteriniz.
* modele göre
78


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