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Krups F233 - OVOMAT SPECIAL Manual

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END OF COOKING:
When the water has evaporated, a beep sounds to advise that cooking has ended.
Move the switch to the O position. (9).
The appliance stops operating. The eggs are ready.
Remove the lid using oven gloves as the appliance is still hot and hot steam escapes
through the opening on the lid. (10).
Grasp the egg holder by the handle (using oven gloves if necessary). (11).
Remove the egg holder from the appliance and run under cold water to cool the
eggs. (12).
BOILED EGGS
SOFT BOILED EGGS
HARD BOILED EGGS
Fill the lower part of the appliance with cold water depending on the cooking method
selected.
Use the water jug for the quantity of water required (1 to 2).
Place the egg holder on the lower part of the appliance (place the egg holder in the
right way - 3).
Turn the water jug and position it so it is flat with the egg piercing needle uppermost.
Take each egg and place it on the Egg piercing needle so that the shell is pierced, to
prevent the egg from cracking during cooking. (4).
Position the eggs evenly around the egg holder. (5). Make sure to place the eggs in
such a way that the opening is at the top. (If you want to cook less than seven eggs,
place them along the edge of the holder).
Place the lid correctly on the egg holder. (6).
Unwind the power cord and plug your appliance into the mains power supply.
Move the switch to the I position. (7).
During cooking some hot steam will escape through the small opening on the top of
the lid, this is completely normal. (8).
Do not place hands over this opening in the lid during cooking.
CLEANING AND MAINTENANCE:
Before any cleaning or maintenance, unplug and leave the appliance to cool.
The lid and egg holder are cleaned using water and washing up liquid.
Wipe the appliance exterior and the cord using a damp cloth.
Leave to dry.
Do this regularly, ideally after each use.
… 13 …


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