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Frothing milk
We recommend that you use pasteurised or UHT milk that has been recently opened. Untreated milk does not give
the best results.
Pour the milk into your milk jug. Immerse the nozzle in the milk - Fig. 12.
Initiate the steam function as explained in the paragraph above.
Once your milk is frothy enough - Fig. 13 - again press the button to stop the cycle.
To remove any milk traces from the steam nozzle, place a container under the nozzle and restart a preparation with
steam (around 10 seconds).
The steam nozzle can be removed for more intense cleaning. Wash it out with water and a little washing up liquid and
a small non-abrasive brush. Rinse and dry it - Fig. 14. Before putting it back, ensure that the air inlet holes are not
blocked by any milk residues. If necessary, unblock them using the needle supplied - Fig. 15.
Do not wash the steam nozzle in a dishwasher.
To interrupt the steam function, simply press any button.
If the nozzle is obstructed, unblock it with the needle provided.
Steam can be produced for a maximum of 2 minutes per cycle.
After the steam function has been used, the nozzle can be hot, and we recommend that you wait for a few
moments before handling it.
Auto-cappuccino XS 6000 Set (sold separately)
This auto-cappuccino accessory enables you to make cappuccinos or lattes - Fig. 16. Connect the different parts to
each other. Ensure that you do not pierce the pipe by keeping the button in the correct place.
After removing the lid, ll the jug with milk - Fig. 17 and place a cup or glass under the auto-cappuccino nozzle - Fig.
18. Select the cappuccino or latte position on the special nozzle - Fig. 19.
Start the steam, as indicated in the chapter ‘Making drinks with steam’.
Once you have made the milk froth, place your cup under the coffee outlets and start a coffee cycle - Fig. 20.
To prevent the milk from drying on the auto-cappuccino accessory, ensure that you clean it thoroughly. You are advised
to wash it immediately by running a steam cycle with the accessory jug lled with water in order to clean the inside of
the nozzle. You can use the KRUPS liquid cleaner for this, available separately.
MAINTAINING YOUR APPLIANCE
Emptying the coffee grounds collector and the drip tray.
If the light ashes,
Remove, empty and clean the coffee ground collector - Fig. 21.
Replace the coffee grounds collector – Fig. 22
Remove, empty and clean the drip tray - Fig. 23.
The drip tray is equipped with oats to indicate when it needs to be emptied.
Put all parts back in place.
As soon as you remove the coffee grounds collector, you will have to empty it completely to avoid any overow.
The light will remain on if the coffee drawer
(1)
area is not cleaned thoroughly and if the used grounds col-
lector is not pushed rmly into place or is incorrectly installed.
You cannot make espresso or coffee while the light is on or is ashing. The coffee grounds collector has a ca-
pacity of 9 coffees.
Rinsing of circuits
These 2 functions are available anytime, except if the appliance requests a ‘CLEAN’ and/or ‘CALC’ cycle.
Rinsing out the coffee circuit:
Place a container under the coffee nozzles. Press the button - Fig. 6 quickly to start a coffee circuit rinsing cycle,
which will automatically stop after around 40 ml.
18


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