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7. Once the preset heating/cooking time has elapsed you
will hear and alarm sound and the appliance switches off
automatically. The light bulb inside the appliance will switch
off as well.
0QFOUIFEPPSBOESFNPWFUIFEJTIXJUIUIFSFTQFDUJWF
food.
9. Let the food stand for a while to enable the heat to disperse
FRVBMMZUISPVHIPVUUIFGPPE
Attention: After the heating/cooking process always make
TVSFUPTFUUIFUJNFS;FJUUPQPTJUJPOUPBWPJEBO
empty operation of the microwave.
Power levels and defrost function:
IV 100% power output (Quick cooking)
III
QPXFSPVUQVU /PSNBMDPPLJOH
II QPXFSPVUQVU (Slow cooking)
Defrost 36% power output (Defrost)
I
QPXFSPVUQVU (Keep warm)
Defrosting
1. Open the door (1) and place the microwave dish containing
UIFGPPEUPCFEFGSPTUFEPOUPUIFHMBTTUVSOUBCMFBOE
close the door (1).
2. Use the function switch (Leistung) and select the defrosting
function.Then follow a.m. steps 4 6. Make sure that the
UJNFS JT TFU UP QPTJUJPO BGUFS UIF EFGSPTUJOH QSPDFTT JT
mOJTIFE
Foods Weight Range Defrosting time (min.)
Meat 0.1 – 1 kg 1.30 – 26
Poultry 0.2 – 1 kg 2.30 – 22
Seafood 0.1 – 0.9 kg 1.30 – 14
30


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