20
Upper heat with convection / Grill:
Broiling, casseroles, au gratin, etc.
Lower heat with convection:
Cookies, Pizza, etc.
Combination of upper and lower heat with convection:
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These are only recommendations, you should also rely on your
cooking experience.
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appliance and line it, if necessary with some baking paper
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and connect it to the mains.
2. Preheat the appliance, using upper and lower heat, for
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Leave the door closed during this process.
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insert it in one of the guide rails and close the door.
Note: When cooking food with a high fat content, do use the
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recommend to use the middle guide rail when inserting
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each switch into clockwise direction. When using the grill
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and upper heat.