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F
Manuel d‘instructions
59
Pierre à pizza
1. Placez toujours la pierre à pizza dans un four froid et



au préalable la pierre à pizza de farine ou de semoule pour

Attention :
    
pizza selon vos envies.
Avertissement :jamais
être placée à froid dans un four chaud, car elle pourrait se

Nettoyage et entretien
Pour des raisons d’hygiène, nettoyez régulièrement votre
four grille-pain, et enlevez les résidus d’aliments. La
situation idéale serait de nettoyer après chaque utilisation.
Le non-respect d’un entretien régulier pourrait entraîner
une situation dangereuse.
Avant de nettoyer, éteignez toujours l’appareil
       

59


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