Manual Korona 41060 (page 22 of 52) (English, German, Dutch, French)

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For a better result, ﬁll batter into the cake maker quickly to

produce an evenly brown cake.

Recipe suggestion

Pound cake (one cake)

Ingredients:













Preparation:

Mix eggs, sugar and butter until the batter is smooth. Slowly

add the the other ingredients. To obtain a light and ﬂuffy

texture put your mixer for a few seconds on the highest

speed setting. Immediately pour the batter into the baking

form and bake the cake following the above instructions.

Dust with icing sugar before serving.

You can also use your favorite cake recipe or a cake mix.

Note: The amount of batter of your original recipe or the

cake might be sufﬁcient for more than one cake. Therefore,

please adjust your recipe accordingly.

If you wish to bake even a smaller cake, only ﬁll up the lower

baking form (6) by half.

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Korona 41060 Manual

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