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APRÈS LA CUISSON / CONSIGNES DE NETTOYAGE
Après la cuisson
Après utilisation, éteindre la plaque (= tourner le bouton
thermostat dans le sens contraire des aiguilles d‘une montre
sur la position «Min»).
Puis débrancher l‘appareil (ce n‘est qu‘une fois débranché
que le réchaud est complètement éteint!).
Important:
Après utilisation, laisser l’appareil et le caquelon refroidir
complètement!
Ce n‘est qu‘une fois débranché que le réchaud est complète-
ment éteint! IL N‘EST PAS complètement éteint en tournant
le bouton thermostat et à température basse, il pourrait se
réallumer automatiquement: risque d‘incendie!
Consignes de nettoyage
Débrancher l‘appareil.
Laisser l‘appareil refroidir complètement (au moins 30
minutes, pour éviter tout risque de brûlure).
Ne jamais plonger le cordon et l‘appareil dans l‘eau et ne
pas les nettoyer sous l‘eau courante!
Nettoyer l‘appareil qu‘avec un chiffon humide (ev. en
ajoutant un peu de liquide vaisselle). Ensuite essuyer avec un
chiffon doux et sec.
Important: ne pas utiliser de produits détergents forts, ni de
solvants, ni de laine d‘acier!
Si le contenu du récipient déborde sur la plaque, essuyer
avec un chiffon humide.
Conserver la plaque de cuisson au sec. L’humidité et la
vapeur provoquent des traces de rouille. Des produits
spécifiques d’entretien sont disponibles dans le commerce.
Koenig-Multirechaud-03-V3-2013.indd 15 20.06.13 17:03
17


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