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9
DE
Verwendung des
Schneebesens
Den Schneebesen
am Getriebeteil
anbringen. Die Mo-
toreinheit am Getrie-
beteil anbringen und
bis zum Einrasten
drehen.
Den Schneebesen in
das Gefäß eintau-
chen, erst danach die
Einschalttaste betä-
tigen. Zum Schlagen
von Schlagsahne,
Eischnee, usw.
Achtung
Zum Zerkleinern eine stabile, ebene Oberäche wählen.
Das Zerkleinerermesser immer an der Nabe anfassen; das Messer nicht berühren.
Die zu zerkleinernden Zutaten in kleine Würfel schneiden.
Lebens-
mittel
Menge (max.) Zeit Vorbereitung
Karotten 100 g 15 s - 20 s Geschält, in 2 cm große Stücke geschnitten
Äpfel 100 g 15 s - 20 s Geschält und entkernt, in 2 cm große Stücke
geschnitten
Käse 30 g 15 s - 20 s In 2 cm große Stücke geschnitten
Eier 2 5 s - 20 s Hartgekocht, geschält, in Viertel geschnitten
Fleisch
(roh oder
gekocht)
100 g 15 s - 20 s In 2 cm große Stücke schneiden. Rohes Fleisch
muss länger als gekochtes Fleisch bearbeitet
werden.
Walnüsse 50 g 10 s - 15 s
Zwiebeln 100 g 10 s - 15 s Geschält, in Viertel geschnitten
Petersilie ein paar Stängel 10 s Darauf achten, dass der Behälter und die Petersi-
lie vollständig trocken sind
Teig 360 g Mehl +
100 g Puderzucker
20 s
(Turbo)
Mit 4 Eiern (je 60 g) verquirlen
nur für große Zerkleinererbehälter
Anleitung Zerkleinerer
1.
2.
9


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