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TESTGERICHTE Nach Norm EN 60350-1.
Gericht Zubehör Einschub-
höhe
Heizfunk-
tion
Temperatur
(0C) Zeit
(Min.)
Weißbrot-
Toasts Grillrost 4 220 1) 3 - 7
Rindeisch-
Burger
Grillrost +
Bratenblech
(Zum Auf-
fangen von
abtropfendem
Fett)
4 - Grillrost
3 - Bratenblech 220 1) 1 Seite 13 - 18
2 Seite 10 - 15
Grillen
1) Den leeren Backofen über 8 Minuten vorheizen, die Funktion der Schnellaufheizung nicht verwenden.
Gericht Zubehör Einschub-
höhe
Heizfunk-
tion
Temperatur
(0C) Zeit
(Min.)
Ganzes Hähn-
chen
Grillrost +
Bratenblech
(Zum Auf-
fangen von
abtropfendem
Fett)
2 - Grillrost
1 - Bratenblech 180 - 190 70 - 90
Grillrost +
Bratenblech
(Zum Auf-
fangen von
abtropfendem
Fett)
2 - Grillrost
1 - Bratenblech 180 - 190 80 - 100
Braten
Soweit nichts anderes angegeben wurde, gelten die Zeitangaben für einen nicht vorgeheizten Backofen.
Für einen vorgeheizten Backofen sind die Zeitangaben um ca. 5-10 Minuten zu verkürzen.
28


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