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EN
SETTINGS
Please note that depending on the loading and settings chosen it takes about 24 hours
for the wine cellar to see the temperature stabilizing.
During this time LED seems to move erratically in particular for “D” models. It is normal
and this process occurs whenever the setting is modied and/or whenever a large
amount of bottles are added to the cellar.
Designed to store and mature all wines: red, white and sparkling. These wine cellars
reproduce the ideal con- ditions for wine storage, at a constant recommended
temperature of 12ºC. They can also be set to provide ideal serving temperature for
full enjoyment of the wine’s qualities. Unless stated by the wine maker on the bottle,
VINICOLE recommends 7ºC for your champagne, 12ºC for whites and 18ºC for reds.
(Refer to “Wine Service Temperature” recommendation chart).
Control panel and LED
1
“ON/OFF” the power button: Press the button 3 seconds to power off.
(Countdown 3, 2, 1). Digital countdown displays 3, 2, 1, press the button
for 0.9 seconds after the window just POP countdown numbers. Remark: The
other functions will turn off except light switch when the power turns off. Press
again (without delay), the power turns on.
2
Upper zone temperature setting up button: Press one time, window  the set
value will increase 1 degree Celsius in the original setting tempera- ture, the
setting range according to customer requirements.
3
Upper zone temperature setting down button: Press one time, window  the
set value will reduce 1 degree Celsius in the original setting temperature, the
setting range according to customer requirements.
4
Window: Display upper zone temperature, display odd numbers “E1, E2”
code.
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