Manual Klarstein Gusteau 10033189 (page 68 of 192) (English, German, French, Italian, Spanish)

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Foods Accessory Heating

function

Rack place Temperature

setting (°C)

Cooking

time (min)

Small

chicken

pieces

(150g)

Rack 3rd layer 200-220 30-40

Whole

goose

(3.5kg)

Rack 2nd layer 170-190 60-70

Big piece

of mutton

with bone

(1.2kg)

Bake pan 2nd layer 170-190 60-70

Whole sh

(1.0kg) Rack 2nd layer 200-220 30-40

Whole sh

(1.5kg) Rack 2nd layer 180-200 40-50

Note: The values in the table can always apply to the dishes place in the cold and

empty oven. The values may differ if the oven is preheated.

• Do not lay the oil-proof paper onto the accessories before pre-heat is completed.

• The baking parameters given in the table are approximate and can be corrected

based on your own experience and cooking preferences.

• Please use the accessories provided. Before cooking, check that any accessories

that are not required are removed from the oven.

• Oven glove must be used when removing the accessory or ovenware from the

appliance.

CLEANING AND MAINTENANCE

Automatic cleaning

Pyrolytic self-cleaning mode

• By rotating programming switch (KB1) you can switch to pyrolytic self-cleaning

mode. The default temperature of the mode is unadjustable. The default working

time is 1.5 hours, adjustable working time range is min. 1 hour and max. 2 hours.

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Klarstein Gusteau 10033189 Manual

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