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Use and Operation
Blending
1. Put the machine on a stable table
2. Fix the cross blade to the bottom of jug.
3. Inject right amount water into jug, then put into the diced vegetable. Attention: processing capacity of food
should not exceed 1000 ml ( or no more than 2/3 capacity)
4. Put on the cover, then tighten it clockwise
5. Put the blending cup on the main body and be sure the upper concave parts fix well to the convex parts on
the bottom of the cup, then tighten it clockwise.
6. Plug in the machine into 220-240 voltage
7. Choose the right speed, if blend some hard food, please kindly choose the second speed. Normally, it is
finished within 1 min.
8. After blending, turn the switch back to the zero speed. The machine stop working, then pull out plug, pouring
off food.
9. Please do according to the above information, if need reuse.
Soy-Bean Milk Making
1. Dip the soybean into the water for 8 hours
2. Insert the filter down the center of the cup, making sure to line the three notches up with the three ribs inside
of the blending cup.
3. Twist the cross blade onto the bottom of blending cup.
4. Add some water in the blending cup and waterlogged beans in the lid. Measure the beans by lid, and never
add beans more than one and half cups. After it , fix the lid on the cover of the cup.
5. Plug in and turn on the switch. When the machine works regularly, it can finish the soybean milk making in
1 minutes.
6. Pour out the soybean milk and the residue left in the filter naturally.
7. Boil the pre-processed soybean milk, then it can be drink directly.
Grinding
1. Put the food in the low cup, making sure it does not exceed 100g.
2. Twist the flat blade on the bottom of low cup and fix it on the main body.
3. Power the plug, choose the second speed, the machine starts to grind, it is finished within 30 seconds.
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