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ES
PUESTA EN MARCHA Y FUNCIONAMIENTO
Asegúrese de que todos los controles estén en la posición „Off“ („MIN“
apuntando hacia arriba). Enchufe la clavija de alimentación de la unidad en la
toma de corriente de la pared.
La capa protectora invisible de la unidad debe retirarse antes de su uso. Para
ello, ajuste el nivel máximo y deje la unidad encendida durante unos 4 minutos.
Asegúrese de que la habitación esté bien ventilada, ya que esto producirá humo.
Apague la unidad y deje que se enfríe completamente. La unidad está lista para
su uso.
Utilice únicamente ollas y sartenes con una supercie plana que permita un buen
contacto con la placa de cocción. Idealmente, el tamaño del fondo de la olla debe
coincidir con el tamaño de la placa de cocción.
Ajuste la temperatura. Las placas de cocción tienen diferentes niveles. Utilice las
etapas inferiores (MIN - 4) para cocinar y calentar suavemente y utilice las etapas
superiores (5 - MAX) para cocinar.
Cuando el aparato está apagado, el calor residual permanece. Esto se puede usar
para mantener los alimentos calientes por un corto tiempo.
Después del uso, ponga el interruptor en „MIN“ y desenchufe el aparato.
LIMPIEZA Y CUIDADO
Antes de limpiar, desenchufe el aparato de la toma de corriente y deje que se
enfríe.
Frote las placas calientes con un paño húmedo.
No utilice estropajos ni lana de acero, ya que esto podría dañar la supercie del
aparato.
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