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EN
This appliance contains the coolant isobutane (R600a), a natural gas which
is environmentally friendly. Although it is  ammable, it does not damage the
ozone layer and does not increase the greenhouse effect. The use of this coolant
has,however,led to a slight increase in the noise level of the appliance. In addition to
the noise of the compressor,you might be able to hear the coolant  owing around the
system. This is unavoidable,and does not have any adverse effect on the performance
of the appliance. Care must be taken during the transportation and setting up of the
appliance that no parts of the cooling system are damaged. Leaking coolant can
damage the eyes.
Special Notes
Children between the ages of 3 and 8 are allowed to  ll refrigerators with food and
remove food.
When positioning the unit, make sure that the power cord is not pinched or
damaged.
Make sure that there are no multiple sockets or power supplies on the back of the
unit.
To avoid contamination of food, please follow the instructions below:
A prolonged opening of the door can lead to a signi cant rise in temperature in the
compartments of the appliance.
Regularly clean surfaces that may come into contact with food. Clean the water
drain regularly.
Store raw meat and  sh in suitable containers in the refrigerator so that meat and
sh do not come into contact with or drip on other foods.
WARNING
When using, servicing and disposing of the unit, pay attention to the left
symbol on the rear of the unit or on the compressor. This symbol warns
of possible  res. There are  ammable substances in the refrigerant lines
and in the compressor. Keep the appliance away from sources of  re
during use, maintenance and disposal.
Notes on correct use
This device is intended exclusively for the storage of drinks.
This appliance is not intended for use as a built-in appliance unless explicitly
mentioned in the instructions.
This appliance is not suitable for freezing food.
The shelves have been installed in advance to allow the most ef cient use of energy.
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