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ES
Triturar
1. Mueva el mando a la posición . Presionando la perilla una vez se iniciará la
función. Si presiona la perilla de nuevo, la función se detendrá.
2. Esta función es adecuada para el cuchillo de acero inoxidable.
Nota: Debido a los diferentes ingredientes de las recetas, el rendimiento del
dispositivo puede variar. También puede utilizar la función manual para obtener
el mejor resultado.
Limpieza automática
1. Ponga 3-4 gotas de detergente para platos en un recipiente y añada un máximo
de 800 ml de agua.
2. Inserte el cuchillo de acero inoxidable o de plástico y cierre la tapa.
3. Coloque el mando de control en posición y presiónelo una vez para iniciar la
función. Presione la perilla de nuevo para detener la función.
USO DE ACCESORIOS
1) Uso de los cuchillos
Las dos hojas de cuchillo incluidas en el suministro son versátiles.
Para el cuchillo de acero inoxidable:
No llene la comida en el aparato de una pieza, córtela en trozos de antemano.
Deje que el aparato funcione durante un máximo de 3 minutos cada vez, de lo
contrario puede sobrecalentarse. Entonces apague el aparato y déjelo enfriar por
lo menos 30 minutos.
Para el cuchillo de acero inoxidable, recomendamos el programa de “Triturar”
au-tomático.
Para alimentos más gruesos, utilice la función “Impulso“ .
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