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ES
Enciende el aparato y empuja la comida hacia abajo uniformemente usando el
deslizador. ¡Nunca pongas tus dedos en el cuello de relleno!
Deje que el aparato funcione durante un máximo de 3 minutos cada vez, de lo
contrario el motor puede sobrecalentarse. Entonces deje que el aparato se enfríe
por lo menos 30 minutos antes de usarlo de nuevo.
Cuchilla de juliana
Cuchilla de rebanar
Cuchilla de patatas fritas
Velocidad
Alimentos Cantidad
recomendada
Tiempo
(minutos)
Cuchilla de
juliana
Couteau à
émincer
Cuchilla
de patatas
fritas
Zanahoria 500 g 1 min.
aprox. Nivel 1 Nivel 1 No
Patatas 500 g 1 min.
aprox. Nivel 1 Nivel 1 Nivel 1
Calabacín 500 g 1 min.
aprox. Nivel 1 Nivel 1 No
Puerro 500 g 1 min.
aprox. Nivel 1 Nivel 1 No
Remolacha
sin piel 500 g 1 min.
aprox. Nivel 1 Nivel 1 No
Nota: Siga las recomendaciones de velocidad de la tabla anterior para obtener el
mejor rendimiento de la unidad.
Siga los pasos que se muestran en la siguiente gura para montar la unidad.
Asegúrate de que el bol del paso 2 y la tapa del paso 6 estén bien colocados, de
lo contrario la unidad no funcionará.
Una de las tres cuchillas se puede insertar en el paso 4. Asegúrese de que los
accesorios apropiados estén bien sujetos al soporte de la cuchilla.
Después de su uso, la unidad puede ser desmontada en el orden inverso.
Tengan cuidado al manejar las cuchillas ya que son muy aladas.
No abra la tapa a menos que las cuchillas se hayan detenido por completo.
58


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