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PREGUNTAS FRECUENTES
¿Qué molienda de café es el adecuada para la cafetera expreso?
La molienda adecuada se puede reconocer por la forma del los gránulos después de
haber sido comprimido en el tamiz:
Si el café está blando, es demasiado no.
Si el café se desmorona, es demasiado grueso.
Si el café se mantiene rmemente unido, es adecuado.
¿Cuál es la cantidad correcta de polvo?
Si está haciendo 1 expreso, ponga una cucharada (aprox. 8 g) de café para
expreso en el tamiz pequeño.
Si está haciendo 2 expresos, ponga dos cucharadas (aprox. 16 g) de café para
expreso en el tamiz grande.
¿Cuál es la función del accesorio de vapor en la tubería de vapor?
Asegura que la leche sea removida por el vapor. Esto hace que la espuma de la leche
sea más rme y na.
¿Por qué no se puede espumar la leche?
Asegúrese de que la leche que está usando esté fría.
No espume la leche por mucho tiempo. Si se calienta demasiado, no se puede
formar espuma de leche.
¿Qué puede hacer si las burbujas de la espuma de leche son de tamaño
desigual?
Golpee la taza de leche para eliminar las burbujas grandes. Luego agite la taza de
leche horizontalmente para mezclar la leche y la espuma de la leche completamente.
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