Manual Klarstein 10035184 (page 25 of 76) (English, German, French, Italian, Spanish)

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CLEANING AND CARE

Water outlet, steam pipe and steam cap

• After frothing the milk, turn the steam knob all the way up so that the steam outlet

releases steam for a few seconds and cleans the steam pipe and steam attachment.

• Allow the steam pipe and steam cap to cool after milk frothing. Clean the steam

tube and steam cap immediately with a damp cloth. This will prevent milk residues

from accumulating.

Removable appliance parts and housing

Clean the sieve and the sieve support with water. Clean the appliance surface, drip tray

and drip tray cover with a damp cloth.

Descaling

When the machine needs to be descaled, all indicators ash 5 times and then the

machine returns to normal. The descaling warning is displayed each time the appliance

is switched on if you do not cancel the descaling process. The frequency of cleaning

depends on the hardness of the water used. The following table lists the suggested

cleaning intervals:

Water hardness Cleaning interval

Soft (ltered water) Every 80 brewing cycles

Hard (from the tap) Every 40 brewing cycles

Fill the tank with water and descaling solution to about 35 mm above the lowest water

level (MIN). The proportion of descaling solution used depends on the operating

instructions on the descaling solution. Only use special descaler solution for coffee

machines. If you do not have a descaling solution, you can use citric acid instead. The

ratio of water to citric acid is 100:5 (5% citric acid). Fill the water tank with the mixture

and run the mixture through the machine once. Then ll the tank with fresh, clean water

up to the MAX mark and let the water run through again.

Note: When the descaling process is complete, you must cancel the descaling

warning: Press and hold the single cup button and the double cup button and the

steam button simultaneously for 3 seconds.

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Klarstein 10035184 Manual

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