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QUESTION FRÉQUENTES
Quel est le bon café en poudre pour une machine à expresso ?
Le café en poudre adapté se reconnaît par la forme de la poudre après qu‘elle a été
comprimée dans le ltre :
Si la poudre est pâteuse, elle est trop ne.
Si la poudre s‘effrite, elle est trop grossière.
Si la poudre forme un bloc compact, elle convient.
Quelle est la bonne quantité de café en poudre ?
Si vous préparez 1 expresso, mettez une cuillère (environ 8 g) de poudre à
expresso dans le petit ltre.
Si vous préparez 2 expressos, mettez deux cuillères (environ 16 g) de poudre à
expresso dans le grand ltre.
Quelle est la fonction de l‘accessoire vapeur sur le tuyau de vapeur ?
Il aide la vapeur à faire tourbillonner le lait. Cela rend la mousse de lait plus ferme et
plus ne.
Pourquoi le lait ne mousse-t-il pas ?
Assurez-vous d‘utiliser du lait bien froid.
Ne moussez pas le lait trop longtemps. Lorsqu‘il chauffe, il ne peut plus former de
mousse.
Que peut-on faire si les bulles de la mousse de lait sont de taille inégale ?
Tapotez la tasse de lait pour éliminer les grosses bulles. Secouez ensuite la tasse à lait
horizontalement pour mélanger complètement le lait et la mousse.
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