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PRÉPARATION D‘UN EXPRESSO
1. Retirez le porte-ltre en le tournant dans le sens des aiguilles d‘une montre. Utilisez
la cuillère doseuse pour verser le café moulu dans le ltre à café, en faisant environ
une cuillerée de café moulu par tasse. Pressez fermement le café moulu avec la
cuillère doseuse.
2. Insérez le ltre à café dans le porte-ltre et assurez-vous que le tube du porte-ltre
s‘aligne avec la rainure de l‘appareil. Tournez le porte-ltre de la position LOCK en
sens antihoraire jusqu‘en position CLOSE.
3. Placez une tasse sur la plaque d‘égouttement. Assurez-vous que la molette de
commande est en position horizontale (position d‘arrêt).
4. Sélectionnez maintenant UNE TASSE / DOUBLE TASSE en appuyant sur la touche
correspondante. Après un moment, le café coule.
5. La machine cesse de fonctionner lorsque la préparation du café est terminée.
6. Lorsque vous avez ni de préparer le café, retirez le porte-ltre en le tournant dans
le sens des aiguilles d‘une montre et jetez le marc de café.
Remarque : Ne laissez pas la machine à café sans surveillance pendant la
préparation du café, car vous devez parfois intervenir manuellement !
DISTRIBUTION D‘EAU CHAUDE
Après avoir préchauffé l‘appareil, placez une tasse sous le tuyau de vapeur. Tournez la
molette de commande sur le symbole d‘eau chaude pour faire sortir l‘eau chaude
du tuyau de vapeur. Lorsque vous avez servi la quantité désirée, ramenez la commande
en position horizontale (position d‘arrêt).
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