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IT
1Copertura superiore con chiusura
di sicurezza 8Pannello frontale
2Contenitore per miscelare farina e
altri ingredienti 9Cassetto per riporre i dischi di
estrusione
3
Asse di miscela per mescolare e
impastare farina, acqua o altri
ingredienti per preparare pasta
fresca
10
Alloggiamento con gruppo
motore e componenti elettrici
digitali
4Tubo di estrusione per realizzare
e impastare l’impasto 11 Misurino per farina
5Asse di estrusione per lavorare
l’impasto 12
Misurino per acqua, succo di
verdure e miscele di acqua e
uovo
6
Dado di sicurezza per bloccare i
dischi di estrusione per produrre
la pasta
13
Spatola per appiattire la farina
durante la misurazione, per
tagliare la pasta e per pulire i
dischi di estrusione
7Dado di ssaggio per il pannello
frontale sulla struttura principale
Dischi di estrusione
Spaghetti
sottili
Lasagne
grandi
Spaghetti
sottilissimi
Lasagne
medie
Maccheroni
Lasagne
piccole
Spaghetti
spessi
Ravioli
63


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