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Panier avec poignée
Remarque : le panier n‘est pas fourni mais disponible séparément.
Fixez la poignée en la clipsant dans la fente correspondante du panier. Placez
ensuite les aliments dans le panier, glissez la grille dans le rail inférieur et placez le
panier par-dessus. Retirez la poignée et fermez la porte. En  n de cuisson, véri ez
que la poignée et le panier sont bien solidaires, saisissez la poignée, retirez le panier
de l‘intérieur et placez-le sur un dessous de plat.
Remarques importantes pour la cuisson
Mettez toujours le plateau d‘égouttement sur le fond à l‘intérieur avant la cuisson
pour recueillir l‘huile et l‘eau de cuisson.
Ne placez pas de casseroles ou de batterie de cuisine directement sur les tubes
chauffants inférieurs, utilisez toujours la grille.
Ne remplissez pas les aliments au-delà de la position MAX, car de nombreux
ingrédients peuvent prendre du volume une fois chauffés.
L‘appareil ne fonctionne que si la porte est fermée. Sinon, une alarme retentit dès
que vous appuyez sur la touche ON / OFF.
Certains ingrédients ont besoin d‘être retournés à mi-cuisson pour cuire plus
uniformément. Si les ingrédients ne sont pas cuits à la  n du programme, remettez-
les au four et faites-les cuire encore un peu.
ATTENTION
Risque de brûlures ! Lors de la cuisson, les paniers, la grille et les autres
accessoires deviennent très chauds. Ne touchez pas les pièces et
utilisez les outils appropriés ou des gants de cuisine pour les retirer.
44


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