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ES
Cómo utilizar recipientes de envasado al vacío
1Limpie la tapa del recipiente y el recipiente y asegúrese
de que está seco y limpio.
2
Coloque los objetos dentro del recipiente y deje al menos
2,5 cm de espacio hasta la tapa. Limpie el borde del
recipiente y la junta y coloque la tapa.
3
Abra la tapa del aparato. Retire la cuneta. Coloque un
extremo del conducto en la entrada de aire de la cámara
de vacío el otro extremo en la tapa del recipiente de
envasado al vacío. Asegúrese de que el regulador de
la tapa se encuentre en la posición SEAL. Pulse el botón
VACUUM SEAL / CANCEL y el aparato comenzará con
el envasado al vacío. Si la presión de vacío es suciente,
el aparato se detiene automáticamente. Presione la tapa
del recipiente de envasado al vacío al retirar de nuevo
el conducto. Pulse el botón de desbloqueo en el aparato
para abrir la tapa.
ADVERTENCIA: no toque los listones de sellado durante
el envasado al vacío para evitar quemarse.
Si desea abrir de nuevo el recipiente tras el envasado al
vacío, gire el regulador de SEAL a OPEN.
Indicaciones importantes sobre los recipientes de vacío
Asegúrese de que el regulador de la tapa se encuentra en la posición SEAL antes
de comenzar con el proceso de vacío.
Si se inicia el proceso de vacío, pulse la tapa o el adaptador del conducto unos
segundos hacia abajo para asegurarse de que este no se suelta y entra el aire.
Para probar el vacío, tire ligeramente de la tapa para comprobar que no se
mueve.
37


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