Manual KKT Kolbe IND7705FZ-ED (page 59 of 84) (English, German)

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Before use

1.2 How the induction hob works

Induction cooking is a safe, advanced, eicient,

and economical cooking technology .

The heat is generated directly in the metal of the

cookware by electromagnetic vibrations and not

indirectly by heating the glass surface.

The glass only becomes hot because it is nally

heated by the cookware.

Cookware

Magetic circuit

Glass ceramic plate

Induktion coil

Induced currents

2. Before use

• Read this guide, taking special note of the

Safety instuctions section.

• Remove any protective lm that may still be on your

ceramic hob.

2.1 Notes on using the touch controls

• The controls respond to touch,

so you don’t need to apply any pressure.

• Use the ball of your nger, not its tip.

• You will hear a beep each time a touch is registered.

• Make sure that the controls are always clean and dry.

Even a thin lm of water can make them diicult or

impossible to operate.

• Avoid placing objects on the control panel, dragging

anything over it or wiping it. This may cause the hob

to switch on or o unintentionally.

Note: When the hob is used for the rst time, production residues

may cause an odour and even slight smoke to develop.

This is normal and harmless.

Keep the room well ventilated until these have disappeared (max. 30 min.).

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KKT Kolbe IND7705FZ-ED Manual

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