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EN
Cleaning and Maintenance of the Appliance
5. Cleaning and Maintenance of the Appliance
5.1 General notes for cleaning
and maintenance
 Caution!Riskofelectricshocks,burnsandinjury!
Disconnect the hob from the gas and electricity
supplies before cleaning or servicing to avoid all
associated hazards.
To avoid burns, do not touch the hob while it is
still hot and do not wet it as this will produce hot
steam. Let it cool down to a safe temperature.
Moisture penetrating live components can cause
an electric shock or short circuit.
Only use cleaning utensils moistened with a small
amount of liquid to clean the hob surface and nev-
er use high-pressure cleaners or steam cleaners.
 Attention!DangerRiskofdamage!
Do not pour cold liquids onto the hot hob or its
components.
The resulting thermal shock may cause damage.
Food residues and other residues can damage the
surfaces of the appliance over time.
Always keep the hob, its components and accesso-
ries clean at all times.
In particular, always remove sugary or salty, burnt
and melted soiling immediately, if possible, to
prevent it from sticking.
115


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