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Vorprogrammierte Gerichte (Kochtipps-Menü)
Hinweis zu den voreingestellten Parametern
Temperatur und Garzeit hängen von vielen Faktoren wie z.B.
Garmenge / Dicke, Beschaffenheit oder Qualität des Garguts ab.
Verlassen Sie sich deshalb nicht vollkommen auf die vor-
programmierten Einstellungen für die Gerichte.
Behalten Sie den Garzustand im Auge und passen Sie ggf. die
Einstellungen an bzw. wechseln Sie in das Gar menü, wenn nötig.
Gargut Gar-
temperatur Garzeit Beheizungs-
art
Rotes Fleisch
(1-5 kg) 165°C 40-150 min
Joghurt 40°C 300 min
Pasta 190°C 20 min
Patty 165°C 30 min
Pie 160°C 40 min
Kuchen 175°C 55 min
Pizza 230°C 10 min
Lebensmittel
trocknen 80°C 300 min
Fisch
(1-5 kg) 210°C 30-40 min
Geügel
(1-5 kg) 165°C 35-45 min
Bedienelemente und Funktionen des Ofens
36


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