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Using the temperature probe
Using the temperature probe
Insert the meat probe into the food (eg roasts, cakes).
Insert the meat probe into the socket top le in the oven
(see gure).
If the temperature sensor is positioned correctly, it is visible
on the display (icon appears).
Close the oven door.
Turn on the oven by pressing the power key.
Set oven temperature in 5-degree increments from 40 ° C to
250 ° C to the desired temperature.
For roasting, we recommend a temperature of 165 ° C.
Press the temperature button again, the temperature of the
temperature sensor is on the display.
Now set the core temperature. (See overview at the bottom)
When the internal temperature of the food reaches your
desired degree of temperature, the core temperature sen-
sor turns o the oven. At the end you hear a beep.
Plug
Meat probe
EN
15


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