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Operating the Dishwasher
3. Operating the Dishwasher
3.1 Washing program overview
Program
Program
information
Cycle
description
Detergent
Pre/Main
Run-
ning
time
En-
ergy con-
sumption
Water
con-
sumption
Rinse
aid
needed
Auto
Automatic adjust-
ment of running
time, temperature
etc. according
to the degree of
soiling of the rinse
water
Pre-rinse (45°C)
Wash (45-55°C)
Rinse
Rinse (60°C)
Drying
4 / 14g
(1 or 2
tabs)
80-150
min
0.790-
1.510
kWh
9.8-13.1
LYes
Intensive
For heaviest soiled
crockery, and nor-
mally soiled pots,
pans, dishes etc.
with dried-on food.
Pre-rinse (50°C)
Wash
(65°C)
Rinse
Rinse
Rinse (60°C)
Drying
4 / 14g
(1 or 2
tabs)
205
min
1.010
kWh 16.3 L Yes
Universal
For normally soiled
pots, plates, glass-
es and lightly soiled
pans.
Pre-rinse (45°C)
Wash
(55°C)
Rinse
Rinse
Rinse (55°C)
Drying
4 / 14g
(1 or 2
tabs)
175
min
0.920
kWh 13.1 L Yes
(*EN60436
Standard
program)
Most efcient for
normally soiled
tableware
in terms of its com-
bined energy and
water consumption.
Wash
(50°C)
Rinse
Rinse (50°C)
Drying
4 / 14g
(1 or 2
tabs)
198
min
0.674
kWh 9.0 L Yes
90 Min.
For normally soiled
loads that need
quick wash.
Wash
(6C)
Rinse
Rinse (50°C)
Drying
18g
(1 tab)
90
min
1.120
kWh 10.7 L Yes
Glass
For lightly soiled
crockery and glass.
Pre-rinse(40°C)
Waschen (50°C)
Rinse
Rinse (50°C)
Drying
4 / 14g
(1 or 2
tabs)
120
min
0.910
kWh 13.3 L Yes
Rapid
A shorter wash for
lightly soiled loads
that do not need
drying.
Wash
(45°C)
Rinse (45°C)
12 g
(1 tab)
30
min
0.810
kWh 9.9 L No
96


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