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15
FR
Le choix des autres accessoires dépend du mode de préparation et du produit
alimentaire respectif. Nous vous indiquons ci-après quelques possibillités de combi-
ner et d'utiliser les accessoires.
Combinaison de base
Cuisson à la vapeur sur un niveau
La grille de dépose et
plaque d'égouttage
doivent toujours être en place afin
que le produit de condensation
(huile, eau, etc.) puisse être récupé-
ré.
Ne placez aucun aliment directe-
ment sur la grille de dépose.
La combinaison de base peut elle-
même être utilisée p. ex. pour la
pâtisserie.
La grille de dépose,
la plaque d'égouttage et
plaque de cuisson
servent à cuire à la vapeur.
Si vous souhaitez cuire des aliments
de très petite taille, du riz par exem-
ple, remplacez la plaque de cuisson
par un récipient ou un plat résistant à
la chaleur.
F Dampfgarer.book Seite 15 Freitag, 31. Oktober 2008 3:07 15
49


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