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Kitchenbrothers KB787 Manual

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English
Product speed de-
creases or speed is
unstable.
The room temperature is
low, causing the lubricant in
the shaft to harden.
Remove the mixing bowl and let
the product idle for 5 minutes to
soften the lubricant and restore
speed stability.
The stirred ingredients are
too hard and too much,
overloading the product.
Reduce the mixing volume and let
the product operate according to
its normal workload.
The tension has suddenly
dropped.
If the voltage is unstable, wait for
the voltage to stabilize before use.
The product oscillates
and vibrates while
spinning.
The non-slip base is off. Make sure the non-slip base is on it.
The product is not on a
smooth and at surface.
Make sure the product is on a
smooth and at surface.
The dough is heavy. This is normal when kneading heavy
doughs.
The head cannot
spring back after plac-
ing the splash guard
and mixing bowl.
The splash guard and mix-
ing bowl are not properly
mounted.
Unscrew the splash cover and
mixing bowl, and assemble them
correctly in place.
The dough has dark-
ened after turning.
Black powder from the ash
has fallen onto the dough.
Before use, check that the shaft and
attachment are clean and dry, and
that there is no water or dust on
them.
When kneading bread
dough, dry dust re-
mains on the bottom.
The dough is not sufcient-
ly kneaded.
This is normal. Knead the dough
longer so that it becomes sticky
and picks up the dry dust, or use a
spatula.
The attachments
scrape against the
mixing bowl.
The attachment and/or
mixing bowl are not prop-
erly attached.
Make sure the attachment and mix-
ing bowl are securely attached.
5. MAINTENANCE AND CLEANING
5.1 Maintenance
• You can use a little olive oil on the shaft, locking button or mixing bowl to ensure
that these parts do not oxidize.
• When you are not using the product, you can cover it with a packing bag and
place it in a dry environment.
… 27 …


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