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1. INTRODUCCIÓN
¡Gracias por elegir un producto KitchenBrothers! Por favor, sigue siempre las
instrucciones para un uso seguro.
1.1 Uso previsto
El nombre “Kamado” signica “cocina” en japonés. Las cocinas Kamado de
cerámica existen desde hace 4.000 años y son conocidas por su excelente capacidad
para retener el calor. Las barbacoas Kamado actuales son muy versátiles y pueden
utilizarse para asar y ahumar alimentos, así como para hornear pizza, pan o tartas. El
calor producido por el carbón incandescente cocina los alimentos, mientras que el
humo les conere su sabor ahumado único.
El proveedor queda exento de responsabilidad por cualquier lesión o daño causado
por el uso del producto más allá de su uso previsto. Cualquier modicación del
producto puede afectar a su seguridad y garantía.
1.2 Resumen del producto
1. Rejilla de ventilación superior
2. Tapa
3. Termómetro
4. Asa
5. Rejilla de ventilación inferior
6. Rejilla de la parrilla
7. Rejilla del carbón
8. Hogar
9. Plateador (sólo KB4039)
10. Piedra redonda para pizza (sólo KB4017/KB4039)
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11. Base (diere según el modelo)
12. Kit de extracción de cenizas (sólo KB4017/KB4039)
13. Tapa protectora (sólo KB4017/KB4039)
KB4017 KB4018 KB4039
12.
11.
13.
1.3 Especicaciones del producto
Número de modelo KB4017 KB4018 KB4039
Diseño 13 in 13 in 16 in
Dimensiones 50 x 38,5 x
47 cm
47 x 44 x 52
cm
55 x 55 x 55
cm
Peso 24,3 kg 22 kg 35,2 kg
Carga máx. de combustible 0,8 kg 0,8 kg 1 kg
Color Negro
Material Cerámica (Mullite), acero inoxidable, bra
de vidrio
Combustible Carbón vegetal o briquetas
Función Grill, ahumador, slow-cooker
Temperatura máx. Resistente al calor hasta 1000°C
Temperatura de funcionamiento 0 - 30°C
Humedad de funcionamiento* 30 - 80%
Temperatura de almacenamiento* -30 - 40°C
Humedad de almacenamiento* 40%
*Recomendado
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