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UTILISATION DU BATTEUR SUR SOCLE
DÉGAGEMENT ENTRE LE BATTEUR ET LE BOL
ASSEMBLAGE DU BATTEUR SUR SOCLE AVEC LÈVE-BOL
Temps de mélange
Utilisation du batteur
Votre batteur sur socle KitchenAid
®
mélangera plus vite et plus en profondeur
que la plupart des batteurs sur socle
électriques. Le temps de mélange doit
donc être ajusté pour la plupart des
recettes an d’éviter un mélange excessif.
Pour les gâteaux, par exemple, le temps
de mélange peut être deux fois moins
long qu’avec des batteurs sur socle
traditionnels.
REMARQUE : Ne pas gratter les parois
du bol pendant que le batteur sur socle
fonctionne.
Le bol et le batteur plat sont conçus
pour permettre un mélange en
profondeur sans avoir à racler les parois
fréquemment. Il n’est généralement
pas nécessaire de racler les parois du
bol plus d’une à deux fois pendant le
mélange. Éteindre le batteur avant
d’en racler les parois. Il est possible
que le batteur sur socle chauffe durant
son utilisation. Lorsque l’on mélange
de grosses préparations pendant une
période prolongée, il est possible que
toucher le sommet du batteur sur socle
soit inconfortable. Ceci est normal.
W10728463A_FR_v05.indd 31 10/2/14 5:00 PM
31


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