380127

KitchenAid ksm 90 Manual

26
Zoom out
Zoom in
Previous page
1/86
Next page
8 small new red potatoes,
boiled in skins
1
⁄
4
cup reduced-fat sour
cream
1 tablespoon margarine
or butter, melted
1
⁄
4
teaspoon garlic salt
1
⁄
4
teaspoon dried thyme
leaves
1
⁄
4
cup finely chopped
green onions
1
⁄
4
cup finely shredded
Cheddar cheese
Paprika, if desired
ķ౞ĸ
ሑሑሑሑሑሑሑሑሑሑሑ ᇺ ሑሑሑሑሑሑሑሑሑሑሑ
STUFFED NEW POTATOES
24
Cut potatoes in half. Scoop out insides of potatoes,
leaving
1
⁄8-inch shells. Place insides of potatoes in
mixer bowl. Attach bowl and flat beater to mixer.
Turn to Speed 2 and mix about 1 minute. Add sour
cream, margarine, garlic salt, and thyme. Turn to
Speed 2 and mix about 30 seconds. Stop and scrape
bowl. Turn to Speed 2 and mix about 30 seconds.
Turn to Stir Speed and add onions, mixing just until
blended.
Spoon or pipe potato mixture into potato shells.
Place filled shells in shallow baking dish. Bake at
375°F for 20 to 25 minutes, or until thoroughly
heated. Sprinkle with cheese and paprika, if
desired. Bake 5 minutes longer, or until cheese is
melted. Serve warm.
Yield: 8 servings (2 potato halves per serving).
Per serving: About 58 cal, 2 g pro, 6 g carb, 3 g fat,
5 mg chol, 108 mg sod.
2 medium sweet potatoes,
cooked and peeled
1
⁄
2
cup low-fat milk
1
⁄
3
cup sugar
1
⁄
2
cup fat-free egg
substitute or 2 eggs
2 tablespoons margarine
or butter
1
⁄
2
teaspoon nutmeg
1
⁄
2
teaspoon cinnamon
Crunchy Praline
Topping
2 tablespoons margarine
or butter, melted
3
⁄
4
cup corn flakes
1
⁄
4
cup chopped walnuts or
pecans
1
⁄
4
cup firmly packed
brown sugar
Place potatoes in mixer bowl. Attach bowl and flat
beater to mixer. Turn to Speed 2 and mix about
30 seconds. Add milk, sugar, egg substitute,
2 tablespoons margarine, nutmeg, and cinnamon.
Turn to Speed 4 and beat about 1 minute. Spread
mixture in greased 9-inch pie plate. Bake at 400°F
for 20 minutes, or until set. Meanwhile, clean bowl
and beater.
Place all Topping ingredients in mixer bowl. Attach
bowl and flat beater to mixer. Turn to Stir Speed
and mix about 15 seconds. Spread on hot puff. Bake
10 minutes longer.
Yield: 6 servings.
Per serving: About 268 cal, 6 g pro, 35 g carb,
12 g fat, 2 mg chol, 176 mg sod.
SWEET POTATO PUFF
ሑሑሑሑሑሑሑሑሑሑሑ ᇺ ሑሑሑሑሑሑሑሑሑሑሑ
… 26 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for KitchenAid ksm 90 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of KitchenAid ksm 90 in the language / languages: English as an attachment in your email.

The manual is 2,8 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of KitchenAid ksm 90

KitchenAid ksm 90 User Manual - English, French, Spanish - 148 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info