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Frozen foods Conservation area Time
Beef, veal, lamb and goat Freezer Compartment (steaks) 6-12 months
Beef, veal, lamb and goat Freezer Compartment (Meat with bone) 4-6 months
Ground beef Freezer Compartment 1-2 months
Pork Freezer Compartment (Without bone) 4-6 months
Pork Freezer Compartment (With bone) 2-3 months
Ground pork Freezer Compartment 1-2 months
Meat leftovers Freezer Compartment 2-3 months
Whole chicken and turkey Freezer Compartment 8-12 months
Goose, duck and pheasant Freezer Compartment 4-8 months
Fish Freezer Compartment 1-2 months
Crustaceans Freezer Compartment 2-3 months
Cooked foods Freezer Compartment 1-2 months
Vegetables Freezer Compartment 8-12 months
Fruit Freezer Compartment 6-12 months
Desserts and cakes Freezer Compartment 2-3 months
Recommended times for food conservation