Manual KitchenAid KHIP3 70510 (page 18 of 24) (German)

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Tabelle Leistungsstufen

Leistungsstufe Garart

Einstellung Leistungsstufe

(die Angabe ergänzt Ihre Erfahrung und

Kochgewohnheiten)

Höchste

Leistungsstufe

Boost Schnelles Aufwärmen

Ideal zum schnellen Erwärmen von Speisen bis

zum schnellen Sieden von Wasser oder

schnellen Erhitzen von Garflüssigkeiten.

8-9 Braten - Sieden

Ideal zum Andünsten, Ankochen, Braten von

Tiefkühlkost, schnellen Sieden.

Hohe

Leistungsstufe

7-8

Schmoren - Anbraten

- Sieden

Ideal zum Andünsten, am Sieden halten, Garen

(für kurze Dauer, 5-10 Minuten).

6-7

Andünsten - Garen -

Schmoren - Anbraten

Ideal zum Andünsten, am Köcheln halten,

Garen und Grillen (für mittlere Dauer, 10-20

Minuten), Vorwärmen von Zubehör.

4-5

Garen - Schmoren

Anbraten

Ideal zum Köcheln, leise am Köcheln halten,

Garen (für lange Dauer).

Mittlere

Leistungsstufe

3-4

Garen - leises Köcheln

- Eindicken -

Teigwaren ziehen

lassen

Ideal für lange Kochzeiten (Reis, Saucen,

Braten, Fisch) in Flüssigkeit (z. B. Wasser, Wein,

Brühe, Milch) und um Teigwaren ziehen zu

lassen.

2-3

Ideal für lange Kochzeiten (Mengen unter

einem Liter: Reis, Saucen, Braten, Fisch) in

Flüssigkeit (z.B. Wasser, Wein, Brühe, Milch).

Niedrige

Leistungsstufe

1-2 Schmelzen - Auftauen

Ideal zum Zerlassen von Butter, vorsichtigen

Schmelzen von Schokolade; Auftauen von

Lebensmitteln in kleinen Mengen.

Warmhalten

Risotto ziehen lassen

Ideal zum Warmhalten kleiner Mengen frisch

zubereiteter Speisen oder Warmhalten von

Geschirr und um Risotto ziehen zu lassen.

OFF

Leistungsstufe

null

Abstellfläche

Kochfeld in Position Standby oder aus (nach

dem Garen kann noch Restwärme vorhanden

sein, wird durch "H" angezeigt).

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Others manual(s) of KitchenAid KHIP3 70510

KitchenAid KHIP3 70510 User Manual - English - 24 pages

KitchenAid KHIP3 70510 User Manual - Dutch - 24 pages

KitchenAid KHIP3 70510 User Manual - French - 24 pages

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KitchenAid KHIP3 70510 Manual

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