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BETJENING AF BRØDRISTERENDELE OG FUNKTIONER
Brug af brødristeren
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7
2
Sæt brød eller andre madvarer, der skal
ristes, i en eller flere åbninger.
BEMÆRK: For at sikre en jævn ristning
modeller med 2 åbninger, bør du kun riste
en type brød og en tykkelse ad gangen.
Modellen til 4 skiver, som har dobbelte
uafhængige betjeningsenheder, kan også
riste forskellige brødtyper. Sørg blot for at
riste én brødtype i hvert sæt risteslidser.
BETJENING AF BRØDRISTEREN
BEMÆRK: Forskellige typer brød og deres fugtindhold kan kræve forskellige ristetider.
Tørt brød bruner for eksempel hurtigere end fugtigt brød og kræver en lavere ristegrad.
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(Valgfrit) Tryk på den ønskede specielle
ristefunktionsknap. Se afsnittet
“Brug af de særlige ristefunktioner
for yderligere information.
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Tryk på knappen rist/annuller ( ) for
at starte ristning. Centreringsfunktionen
justeres automatisk for at holde brødet
oprejst. Når ristningen er fuldført,
angives dette med en lyd. Brødristeren
slukkes og brødskiverne løftes.
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Du kan til enhver tid annullere
ristningen ved at trykke på
knappen rist/annuller (
) igen.
Brødristeren slukker og løfter brødet.
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Drej ristestyringsknappen for at vælge
den ønskede ristegrad. Drej til højre
for mørkere ristning eller til venstre
for lysere ristning.
W10625929B_12_DA.indd 165 11/20/13 11:04 AM
165


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