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FONCTIONNEMENT DU GRILLE PAIN FONCTIONNEMENT DU GRILLE PAIN
Utilisation des fonctions spéciales
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Assurez-vous que le pain grillé est
toujours dans le grille-pain ; replacez-le
dedans si ce n'est pas le cas.
Juste avant ou après avoir appuyé sur le bouton Griller/Arrêter pour commencer le cycle
de brunissement, vous pouvez sélectionner une fonction spéciale en appuyant sur le bouton
correspondant. À la fin du cycle de brunissement, toutes les fonctions sont désactivées.
Fonction Maintien au chaud ( )
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Appuyez sur le bouton Maintien
au chaud
( ).
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Appuyez sur le bouton Griller/Arrêter
( ) pour commencer le cycle de
maintien au chaud.
REMARQUE : il n'est pas nécessaire d'ajuster le degré de brunissement : la fonction
Maintien au chaud est prédéfinie et ne prend pas en compte les réglages que vous établissez.
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Vous pouvez interrompre le cycle de
maintien au chaud à tout moment en
appuyant sur le bouton Griller/Arrêter
( ). Sinon, le grille-pain s’éteint
automatiquement trois minutes après
et le pain grillé est relevé.
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Placez les petits pains coupés en
deux, face découpée vers l’intérieur,
comme illustré.
Fonction Petits pains ronds ( )
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Sélectionnez le degré de
brunissement souhaité.
W10625929B_03_FR.indd 40 11/20/13 10:35 AM
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