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SPECIAL TOASTING FUNCTIONS
Toasting Bagels
Your toaster features a special setting for
toasting bagels, crumpets, mufns, buns or
any other round breads that you wish to cut
in half and toast only one side. The heating
elements will adjust to nicely toast the inside
of a cut bagel (or other round bread) without
burning the outside surface.
1. With the Shade Control
set to the desired level
of brownness, press
the BAGEL button.
2. Insert halves of bagel,
or other round breads,
with the cut sides facing in, as shown.
The toaster will automatically lower
the bagel and start toasting.
3. When the bagel is ready, the toaster will
raise it and a signal will beep. If bagel
is not removed within 45 seconds, the
toaster will enter Keep Warm mode.
Toasting Frozen Items
Your toaster features a Frozen mode that
gently defrosts and toasts frozen bread. Use
Frozen for frozen foods only.
For regular bread and similar foods:
1. With the desired
brownness level selected,
press the FROZEN button.
2. Insert frozen bread into
the toaster slots.
3. The toaster will automatically lower
the bread, run a defrosting cycle to
thaw the bread, then toast it to the
desired brownness setting.
For frozen bagels (or other frozen
round breads cut in half):
1. With the desired brownness level
selected, press the BAGEL button
then the FROZEN button.
2. Insert frozen bagel (or other round
bread) into the toaster slots.
3. The toaster will automatically lower,
run a defrosting cycle to thaw, then
toast to the desired brownness setting.
Keep Warm
If the food is not removed
within 45 seconds of the end
of a cycle, the toaster will
automatically lower the food
and activate a “Keep Warm”
cycle using low heat for up to 3 minutes.
The KEEP WARM indicator will light while
this cycle is active.
To cancel Keep Warm mode
and remove toast:
Press the TOAST/CANCEL
button once. The toast will
come up and the toaster
will turn off.
If toast is not removed
within 3 minutes, the toast
will come up and the toaster will
automatically turn off.
W10506838A_01_EN.indd 12 11/8/12 2:01 PM
9


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