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Italiano
FUNZIONAMENTO DEL TOSTAPANE
1
Imburrare leggermente la parte esterna
della fetta di pane; non imburrare il lato
in cui si inserisce la farcitura. Imburrare
l’esterno della fetta rallenta la tostatura
del pane e consente di scaldare meglio
la farcitura.
2
Farcire il toast con gli ingredienti
desiderati, senza esagerare. Per
risultati ottimali, scegliere ingredienti
tagliati a fette sottili come prosciutto,
tacchino e formaggio.
3
Distendere la pinza aprendola dalle
impugnature. Quindi, posizionare il toast
facendo aderire un bordo al fondo della
pinza, come mostrato nella figura.
4
Unire le impugnature della pinza per
tenere stretto il toast. Chiudere il
gancio per tenere unite le due griglie.
Cottura dei toast ( )
Il tostapane dispone di un’impostazione speciale per i toast da utilizzare esclusivamente in
combinazione con l’apposita pinza KitchenAid per tostare i toast farciti con fette sottili di
prosciutto e formaggio.
5
Impostare il livello di doratura desiderato,
quindi premere il pulsante Toast (
).
6
Inserire la pinza con il toast all’interno
nello scomparto del tostapane, come
mostrato nella figura. Il tostapane
abbassa automaticamente la pinza
e inizia la tostatura.
FUNZIONAMENTO DEL TOSTAPANE
W10506838B_04_IT.indd 63 2/12/14 5:36 PM
63


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