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Italiano
Guida all’uso degli accessori
Accessorio Impieghi
Frusta piatta per
impasti normali
o pesanti:
Dolci, glasse a base di panna, dolcetti, biscotti,
impasti per torte, polpette, purè di patate
Frustaalo
per montare:
Uova, albumi, panna densa, glassa cotta,
pandispagna, maionese, alcuni dolcetti
Gancio per mescolare
e impastare pasta
con il lievito:
Pane, panini, pizza, focacce
COMPONENTI E FUNZIONI COMPONENTI E FUNZIONI
MONTAGGIO DEL ROBOT DA CUCINA
Collegamento/Rimozione della ciotola
4
Per rimuovere la ciotola: Ripetere
i passi 1 e 2. Ruotare leggermente la
ciotola in senso antiorario.
3
Mettere la ciotola sul piatto di
bloccaggio. Ruotare leggermente
la ciotola in senso orario.
1
Per collegare la ciotola: Posizionare la
leva di regolazione della velocità su "O".
Scollegare la presa del robot da cucina.
2
Mantenere la leva di blocco motore
nella posizione "sblocco" e inclinare
all'indietro la testa del motore.
W10572619A_04_IT.indd 51 4/12/13 8:47 AM
51


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