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Aliments adaptés et préparation
Avec le Spiraliseur électrique, vous pouvez transformer pratiquement toutes les
variétés de légumes en spirales, par exemple:
Courge es
Caro es
Citrouilles
Pommes de terre et patates douces
Be eraves
Panais
Céleris-raves
Radis
Choux-raves
Tiges de brocolis
Préparation des aliments
Coupez les aliments avant la préparation de manière à ce que leur épais-
seur rentre dans les lames. Coupez les bouts plats pour préparer au mieux les
ingrédients.
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