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pokyny na
používanie
hriankovača
l
Pre mierne zhnednutie alebo
suchý chlieb zvoľte nižšie
nastavenie.
l
Pri opekaní len jedného krajca
chleba môžete zbadať rozdiel
vo farbe jednotlivých strán - je
to normálny jav.
l
Suchšie alebo staršie chleby
sa opekajú omnoho rýchlejšie
než čerstvý chlieb a tenké
krajce sa opekajú rýchlejšie
než hrubšie krajce. Preto treba
ovládač opekania nastaviť na
menšiu hodnotu ako obyčajne.
l
V záujme čo najlepších
výsledkov treba zabezpečiť,
aby mali krajce rovnakú
hrúbku, čerstvosť a veľkosť.
Symbol Tlačidlá a ich ovládacie funkcie
4
Tlačidlo
zrušenia
Stlačením symbolu
počas
cyklu opekania zastavíte opekanie,
hrianka vyskočí nahor a svetelná
kontrolka tlačidla
zhasne.
5
Tlačidlo
rozmrazovania
Rozmrazuje a
dohneda opeká
zmrazený
chlieb
Na opečenie zmrazeného chleba
zvoľte žiaduce nastavenie.
• Potom spustite chlieb nadol.
Stlačte tlačidlo
– to sa na to
rozsvieti.
Ak chcete chlieb len rozmraziť bez
toho, aby došlo aj k jeho opečeniu,
ovládač opekania nastavte na
pozíciu 1.
6
(C)
Tlačidlo na
opekanie
okrúhleho
pečiva
Pri opekaní okrúhleho pečiva ho
treba vkladať do otvorov tak, aby
odrezaná strana bola otočená k
stredovým ohrevným prvkom.
Nastavte žiaduci stupeň opekania a
vodiacu páčku stiahnite nadol.
Stlačte tlačidlo na opekanie
okrúhleho pečiva
, ktoré sa na
to rozsvieti.
Poznámka: Pri opekaní okrúhleho
pečiva pomocou tlačidla na
opekanie okrúhleho pečiva
sa
stredové ohrevné prvky nahrievajú
viac než ohrevné prvky vpredu a
vzadu. Preto dochádza k opekaniu
len jednej strany.
Ohrievanie
Nastavovanie
roštu na
ovládači
opekania
Pri používaní ohrievacieho roštu
nenastavujte ovládač opekania na
na vyššiu hodnotu než
.
tlačidlá funkcií
138


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