630885

Kenwood SMP06 Manual

6
Zoom out
Zoom in
Previous page
1/126
Next page
I
MPORTANT INFORMATION
F
OR CORRECT DISPOSAL OF
THE PRODUCT IN
A
CCORDANCE WITH THE
E
UROPEAN DIRECTIVE ON
WASTE ELECTRICAL AND
ELECTRONIC EQUIPMENT
(WEEE)
At the end of its working life, the
product must not be disposed of as
urban waste.
It must be taken to a special local
authority differentiated waste collection
centre or to a dealer providing this
service.
Disposing of a household appliance
separately avoids possible negative
consequences for the environment
and health deriving from inappropriate
disposal and enables the constituent
materials to be recovered to obtain
significant savings in energy and
resources. As a reminder of the need
to dispose of household appliances
separately, the product is marked
with a crossed-out wheeled dustbin.
recipes
Breakfast Smoothies
breakfast 2GO
1 serving (300ml)
2 ice cubes
60ml skimmed milk
50g low fat yoghurt
50g banana cut into 2cm slices
75g apple, chopped into 2cm
chunks
5ml wheatgerm
5ml runny clear honey
1 Place milk and yoghurt in the
bottle. Then add the banana,
apple, wheatgerm and ice cubes.
Shake well before blending.
2
Switch to ‘low’ for 5 seconds, then
‘high’ for 40 seconds. Check the
s
weetness and add the Honey if
r
equired.
nutty banana boost
1
serving (250ml)
7
5ml semi-skimmed milk
1
15g low fat hazelnut yoghurt
50g banana cut into 2cm slices
3 ready to eat dried apricot,
chopped into 1cm pieces
1 Add the milk and yoghurt to the
bottle. Then add the banana and
apricot. Shake well before
blending.
2 Switch to ‘low’ for 5 seconds, then
‘high’ for 40 seconds.
Fruity Smoothies
iced strawberry
sensation
1 serving (250ml)
2 Ice cubes
70ml apple juice
60g strawberries, hulled and
halved
80g cantaloupe melon, seeded
and cut into 2cm chunks
5ml runny clear honey
1 Add the apple juice to the bottle.
Then add the strawberries, melon
and ice cubes.
2 Switch to ‘low’ for 5 seconds, then
‘high’ for 40 seconds. Check the
sweetness and add the Honey if
required.
summer fruit smoothie
1 serving (250ml)
50g frozen summer fruit mix
200ml semi-skimmed milk
1 Add the fruit and milk to the bottle.
2 Switch to ‘low’ for 5 seconds, then
‘high’ for 25 seconds.
6
… 6 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Kenwood SMP06 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Kenwood SMP06 in the language / languages: All languages as an attachment in your email.

The manual is 1,98 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info