Manual Kenwood SD 101 (page 19 of 57) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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receitas

Coloque sempre os ingredientes

líquidos no copo em primeiro lugar e

a seguir adicione os restantes

ingredientes. Comece a operação de

mistura com a velocidade 1 e depois

aumente para a velocidade 2, se

necessário. Continue até obter a

consistência desejada.

batido cremoso de

laranja

200 ml de sumo de laranja

2 bolas de gelado de baunilha

aprox. 80 g

Coloque todos os ingrediente no

copo. Misture até obter a

consistência desejada.

Dá 1 ou 2 porções

batido de fruta

170 g de iogurte de pêssego ou

natural

100 ml de sumo de laranja

2 morangos frescos, esmagados

⁄2 kiwi, descascado e esmagado

Coloque todos os ingrediente no

copo. Misture até obter a

consistência desejada.

Dá 1 ou 2 porções

batido de banana

40 g de gelado de baunilha

125 ml de leite

⁄2 banana, esmagada

Coloque todos os ingrediente no

copo. Misture até obter a

consistência desejada.

Dá 1 ou 2 porções

batido de framboesa

170 g de iogurte de ananás ou de

manga

40 g de sorvete de limão

100 ml de sumo de arando

8 framboesas frescas, esmagadas

Coloque todos os ingrediente no

copo. Misture até obter a

consistência desejada.

Dá 1 ou 2 porções

batido de caramelo

125 ml de leite

2 bolas de gelado de baunilha

aprox. 80 g

15 ml de caramelo líquido, ou a

gosto

Coloque todos os ingrediente no

copo. Misture até obter a

consistência desejada.

Dá 1 ou 2 porções

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Kenwood SD 101 Manual

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